top of page


I'm always in the market for new opportunities and challenges.

I am available for writing, proofing, editing, food styling, recipe developing, as well as culinary PR, branded content, and copy writing.


The Globe and Mail - Square Logo.png
Food & Drink Logo.png
National Post Logo.jpg
CBC - Written Logo.png
Toronto Star - Square Logo.png
Today's Parent Logo.jpg
Spoonful Logo.jpg
Reader's Digest Logo.jpg
Hobby Farms Logo.jpg
Paste Logo.png
Toronto Life - Square Logo.jpg
En Route - Square Logo.png
Edible Toronto Logo.jpg

My book: Happy Hens & Fresh Eggs

Happy Hens & Fresh Eggs was shortlisted for a Taste Canada Food Writing Award, was an INDIEFAB finalist, and it won top honours at Gourmand International Awards.

Taste Canada Awards Shortlist.jpg.webp

You'll laugh (at me, I hope), you'll cry (chopping onions)... you might even learn a thing or three!


Folks, I don't proclaim to be the top banana in backyard hens - believe me, I'm learning on the job! - but I figured, there's no reason you shouldn't come along with me on the journey. Right? So, I've shared some stories, tips, mistakes and lessons hard-learned. Oh, and recipes. Delicious, easy-to-make recipes.

I didn't hire a top gun food stylist (as many cookbook writers do); I just made the food and the talented Donna Griffith shot it. So if I can make it look good enough to eat, so can YOU!


See my published work

Click the buttons below to see lists of my published work with live links

bottom of page